Hi, I’m Kate. Today, I will show you a way to prepare hummus with olives recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Hummus with Olives Recipe
Hummus with Olives is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Hummus with Olives is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have hummus with olives using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Hummus with Olives:
- Prepare 1 cup chickpea/gram flour
- Take 2-1/2 cup water
- Make ready 1/2 teaspoon kosher salt
- Take 12 small black ripe olives
- Take 1/4 cup extra Virgin olive oil
- Take 1/4 cup tahini Paste see my recipe
- Make ready 1/4 cup lemon juice
- Prepare 1/3 cup chopped black ripe olives for topping
- Prepare 1/2 teaspoon ground black pepper
- Prepare 1/2 teaspoon granulated garlic powder
Steps to make Hummus with Olives:
- Bring the water to boil add the chickpea flour and whisk. When it is incorporated turn the heat to low and stir constantly till thickened.
- Add to the oil, Lemon juice, and tahini Paste. Add the garlic, salt, and pepper. Mix well.
- Add to the blender and blend till it’s thickened and creamy. Then add the dozen olives and blend well.
- Pour the hummus into a dish. Chop the olives and add on top. Chill 30 minutes covered in the refrigerator.
- Serve I hope you enjoy. I served with my homemade crackers.
So that is going to wrap this up with this special dish hummus with olives recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
