Yankee Pot Roast
Yankee Pot Roast

Hi, I’m Kate. Today, I will show you a way to prepare yankee pot roast recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Yankee Pot Roast Recipe

Yankee Pot Roast is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Yankee Pot Roast is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have yankee pot roast using 10 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Yankee Pot Roast:

  1. Get 1 3+ lb. Chuck Roast
  2. Make ready 1 large Onion, large dice
  3. Take 3 stalks Celery, sliced
  4. Get 1 can Beef Broth
  5. Make ready 2 cups Water with 2 beef bullion cubes
  6. Get 1 pk. mini Carrots
  7. Take 5 Red Potatoes, quartered
  8. Take 3 stalk Celery, in 2 cuts
  9. Prepare 1 Spices
  10. Prepare 1/3 cup flour, mixed in 1/2 cup water

Instructions to make Yankee Pot Roast:

  1. Sprinkle meat with salt, pepper, and garlic powder. Fry in large pan, both sides, till browned.
  2. In Crock Pot, add onion and sliced celery. Add meat. Add liquid ingredients.
  3. Add 1 Tsp. each: Thyme, Italian seasoning, Pepper, Garlic.
  4. Cover and cook on high 2 hrs.
  5. Add rest of vegetables and cook for 3 hrs.
  6. Remove meat to plate, keep warm.
  7. Add flour slurry to crock pot and cook on high 20 mins.
  8. Serve meat with gravy and vegs.

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