Hi, I’m Kate. Today, I will show you a way to make mountain dew cake recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Mountain Dew Cake Recipe
Mountain Dew Cake is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Mountain Dew Cake is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook mountain dew cake using 7 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Mountain Dew Cake:
- Make ready 1 box lemon cake mix
- Get 1 box lemon flavored instant pudding mix
- Prepare 1 can Mountain Dew (12 oz)
- Prepare 3/4 cup vegetable oil
- Prepare 4 large eggs
- Take 2 tbsp flour (for bundt pan)
- Prepare 2 tbsp confectioners’ sugar
Steps to make Mountain Dew Cake:
- Preheat oven to 325°.
- Lightly grease and flour a bundt pan.
- In a large bowl, combine the cake mix and pudding mix.
- Add the soda, oil and eggs.
- Beat at medium speed with an electric mixer until smooth.
- Pour the batter into the prepared pan.
- Bake for 45 to 50 minutes.
- Let the cake cool in the pan for 10 minutes.
- Remove from the pan and let cool on a wire rack until completely cool.
- Sprinkle with confectioners’ sugar on top.
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