Hello, I’m Marie. Today, I will show you a way to prepare roasted asparagus recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Roasted asparagus Recipe
Roasted asparagus is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Roasted asparagus is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook roasted asparagus using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Roasted asparagus:
- Take 1 lb fresh asparagus cleaned and trimmed
- Get 4 tsp olive oil
- Get 1 tbsp balsamic vinegar
- Prepare 1/2 tsp salt
- Make ready 1/8 tsp black pepper
Instructions to make Roasted asparagus:
- Heat oven to 425°F
- Line a large baking sheet with foil and arrange asparagus in a single layer. Drizzle with olive oil, toss gently and roast 15-20 mins until tender and lightly browned.
- Toss roasted asparagus with balsamic vinegar, salt, and pepper. Serve immediately.
So that is going to wrap it up for this exceptional dish roasted asparagus recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
