Hello, I’m Elise. Today, I will show you a way to prepare soft and chewy chocolate chip cookies recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Soft and Chewy Chocolate Chip Cookies Recipe
Soft and Chewy Chocolate Chip Cookies is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. Soft and Chewy Chocolate Chip Cookies is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook soft and chewy chocolate chip cookies using 9 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Soft and Chewy Chocolate Chip Cookies:
- Make ready 2 1/4 cup flour
- Make ready 1/2 tsp baking soda
- Make ready 1 cup (2 sticks) unsalted butter, room temperature
- Prepare 1/2 cup granulated sugar
- Take 1 cup packed light brown sugar
- Take 1 tsp salt
- Take 2 tsp pure vanilla extract
- Take 2 large eggs
- Prepare 2 cup semi sweet and/or milk chocolate chips
Steps to make Soft and Chewy Chocolate Chip Cookies:
- Preheat oven to 350°F. In a small bowl whisk together flour and banking soda; set aside
- In the bowl of an electric mixer fitted with the paddle adjustment, combine both sugars with the butter; beat on medium speed until light and fluffy. Reduce speed to low; add salt, vanilla and eggs. Beat until well mixed, about 1 minute
- Add flour mixture; mix until just combined. Stir in the chocolate chips
- Drop heaping tablespoon - sized balls of dough about 2 inches apart on baking sheets lined with parchment paper
- Bake until cookies are golden around the edges, but still soft in the center, 8-10 minutes.
- Remove from oven and let cool on baking sheet about 1-2 minutes
- Transfer to a wire rack and let cool completely
- Store cookies in air tight container at room temperature up to 1 week
So that is going to wrap it up for this special dish soft and chewy chocolate chip cookies recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
