Hi, I am Elise. Today, I’m gonna show you how to make carrot bundt cake recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Carrot Bundt Cake Recipe
Carrot Bundt Cake is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Carrot Bundt Cake is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have carrot bundt cake using 14 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Carrot Bundt Cake:
- Take 1 cup wheat flour
- Prepare 1/3 cup honey
- Get 1/2 cup curd
- Prepare 1/4 cup buttermilk
- Prepare 1/2 cup olive oil/vegetable oil
- Prepare 1 tsp vanilla essence
- Prepare 1 tsp baking powder
- Take 1/2 tsp baking soda
- Prepare 1/4 tsp cinnamon powder
- Make ready 1 cup carrot, grated
- Prepare pinch salt
- Take 1 tbsp almonds / badam chopped
- Make ready 1 tbsp raisins / kishmish
- Prepare 1/4 cup milk(if required)
Steps to make Carrot Bundt Cake:
- Firstly, in a large mixing bowl take curd and whisk well, then add buttermilk, olive oil, honey, vanilla essence and whisk smooth making sure everything is combined.
- Now in a sieve take wheat flour, baking powder, baking soda, cinnamon powder and pinch of salt. sieve everything well.
- Combine well with cut and fold method adding milk if required. - Further add grated carrot, tbsp almonds and tbsp raisins.
- Combine well and make sure not to over mix the cake batter as it turns chewy.
- Further, transfer the cake batter into the cake mould.
- Bake the cake at 180 degree celsius for 30-40 minutes.
- Carrot cake is ready to serve.
So that’s going to wrap this up with this exceptional dish carrot bundt cake recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
