Hi, I am Clara. Today, we’re going to prepare dark chocolate chunk cookies recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Dark Chocolate Chunk Cookies Recipe
Dark Chocolate Chunk Cookies is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look fantastic. Dark Chocolate Chunk Cookies is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have dark chocolate chunk cookies using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Dark Chocolate Chunk Cookies:
- Take unsalted butter
- Prepare sugar
- Take egg (substitute meringue powder if you don’t have eggs)
- Prepare bite size Dove dark chocolate (cut into quarters)
- Make ready salt
- Make ready flour
- Take baking soda
- Get vanilla extract (water if you use meringue)
Steps to make Dark Chocolate Chunk Cookies:
- Preheat oven to 350°F
- In a mixer, cream together sugar and room temperature butter
- Add egg or meringue substitute, then add pinch of salt, dash of baking soda, and flour until combined (add 1 tbsp of water or vanilla)
- Add chocolate chunks and lightly mix
- Bake for 12 minutes! Enjoy warm.
So that is going to wrap it up for this exceptional dish dark chocolate chunk cookies recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
