Oven Roasted Asparagus
Oven Roasted Asparagus

Hello, I am Marie. Today, I will show you a way to make oven roasted asparagus recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Oven Roasted Asparagus Recipe

Oven Roasted Asparagus is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Oven Roasted Asparagus is something which I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook oven roasted asparagus using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Oven Roasted Asparagus:

  1. Prepare 1 bunch Asparagus Spears
  2. Get 3 tbsp Olive Oil
  3. Take 1 1/2 tbsp Grated Parmesan Cheese
  4. Prepare 1 clove Minced Garlic
  5. Make ready 1 tsp Sea Salt
  6. Make ready 1/2 tsp Ground Pepper
  7. Prepare 1 tbsp Lemon Juice

Steps to make Oven Roasted Asparagus:

  1. Preheat oven to 425°F
  2. Place the asparagus into a mixing bowl, and drizzle with olive oil. Toss to coat the spears, then sprinkle with Parmesan Cheese, Garlic, Salt and Pepper. Arrange the asparagus onto a baking sheet in a single layer.
  3. Bake in the preheated oven until just tender, 12 to 15 minutes depending on thickness. Sprinkle with lemon juice before serving.

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