Cauliflower biryani
Cauliflower biryani

Hi, I’m Jane. Today, I will show you a way to prepare cauliflower biryani recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Cauliflower biryani Recipe

Cauliflower biryani is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Cauliflower biryani is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have cauliflower biryani using 11 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Cauliflower biryani:

  1. Get 2 Cups rice
  2. Take 2 cups Chopped and fried cauliflower
  3. Take 2-3 Fried potatoes
  4. Prepare 2 Chopped onions
  5. Take 2 each Bay leaves, cardamom pods and cloves
  6. Take 1 tsp cumin seeds
  7. Make ready as required Fresh coriander
  8. Make ready some Soya vadis
  9. Prepare 1/4 cup Saffron water
  10. Get 2 tbsp ghee
  11. Take as required Salt,chilli powder, coriander powder, biryani masala

Instructions to make Cauliflower biryani:

  1. Firstly wash and soaked rice.
  2. Further heat oil into a pressure cooker and crackle cumin seeds, bay leaves, cardamom pods, cloves.
  3. Further add saute until its become golden brown.
  4. Now add chopped and fried, cauliflower, potato soya vadi. All add spice.
  5. Now add pour one cup rice and fried onions, cauliflower and coriander leaves place upon on rice. Now again pour rice and place fried onions Coriander leaves and add required water.
  6. Cover with cooker lid and turn off the stove after two whistle.
  7. After open add saffron water and ghee. And mix well.
  8. Ready cauliflower biryani serve with raitha.

So that’s going to wrap it up for this exceptional dish cauliflower biryani recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.

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