Filling for quiche 2 (vegeterian)
Filling for quiche 2 (vegeterian)

Hi, I’m Clara. Today, I will show you a way to make filling for quiche 2 (vegeterian) recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Filling for quiche 2 (vegeterian) Recipe

Filling for quiche 2 (vegeterian) is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Filling for quiche 2 (vegeterian) is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook filling for quiche 2 (vegeterian) using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Filling for quiche 2 (vegeterian):

  1. Prepare 250 grams asparagus
  2. Get 1 white onion
  3. Get 150 grams roqfur (blue cheese)
  4. Make ready 1 cup cream
  5. Make ready 1 tomato (in slices)
  6. Take 2 eggs
  7. Make ready 150 grams cheese (gouda or emental or cheddar)

Steps to make Filling for quiche 2 (vegeterian):

  1. Add the asparagurs and the onion into a pan with a bit of oil. (cutted in meduim pieces) Stear it and cook it for about 20min
  2. we are not cooking to much the fillings for the quiches cause they will melt and then is not nice!
  3. When the filling is ready, turn off the fire and add all the other ingridients (roqfur, cheese, cream, eggs) mix it and add it into the pastry.
  4. on the top or inside you can add the slices of tomato

So that’s going to wrap it up for this special dish filling for quiche 2 (vegeterian) recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.

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