Hi, I’m Kate. Today, we’re going to prepare dough for quiche (called also tarte) recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Dough for Quiche (called also tarte) Recipe
Dough for Quiche (called also tarte) is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Dough for Quiche (called also tarte) is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook dough for quiche (called also tarte) using 5 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Dough for Quiche (called also tarte):
- Get 2 cup flour for all purposes
- Get 1 egg
- Make ready 120 grams butter (no margarine)
- Prepare 1 pinch salt
- Prepare 40 ml cold water
Steps to make Dough for Quiche (called also tarte):
- Add all the ingridients together
- when is ready make a ball with the dough, cover it with plastic foil and leave it in the fridge 1 hour to rest.
- the butter has to be in room temperature
- the water if needed add it
- Work with the roller and put a lot of flour on your working table
- Gives one big form for quiche (32cm)
So that is going to wrap it up with this exceptional dish dough for quiche (called also tarte) recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
