Hello, I am Elise. Today, I will show you a way to prepare black forest bundt cake recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Black Forest Bundt Cake Recipe
Black Forest Bundt Cake is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Black Forest Bundt Cake is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have black forest bundt cake using 9 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Black Forest Bundt Cake:
- Make ready 1 packages Duncan Hines Moist Deluxe Dark Chocolate Fudge cake mix
- Prepare 3 large eggs
- Take 1 tbsp almond extract
- Take 1 can cherry pie filling
- Take 1 cup semisweet chocolate chips
- Prepare 1 tbsp butter
- Prepare 2 tbsp milk
- Take 1/2 cup semisweet chocolate chips
- Make ready 1/2 cup confectioners’ sugar
Steps to make Black Forest Bundt Cake:
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- Preheat oven to 350° and grease Bundt pan. - - 2. Using electric mixer, mix together cake mix, eggs, almond extract, and (21 ounce) pie filling until completely blended. - - 3. Fold in 1 cup of chocolate chips. - - 4. Pour into Bundt pan and bake for 45-50 min. or until toothpick inserted into center comes out clean. - - 5. Cool for 10 minutes, then remove from pan and allow cake to cool completely. - - 6. Make glaze by heating butter, milk and chips in a small saucepan over medium-high heat. DO NOT burn chocolate! Stir continuously. - - 7. Once chips are melted, stir in confectioners’ sugar. - - 8. Spread glaze over cooled cake, let it drip down cracks of Bundt lining, sprinkle confectioners’ sugar on top (2T.) and place cherries on floor of cake pan between pools of chocolate glaze and place some cherries in the hole of the Bundt cake. Enjoy!
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