Hello, I am Laura. Today, we’re going to prepare salmon with lemon mustard sauce recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Salmon with lemon mustard sauce Recipe
Salmon with lemon mustard sauce is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Salmon with lemon mustard sauce is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook salmon with lemon mustard sauce using 9 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Salmon with lemon mustard sauce:
- Prepare 4 filets salmon
- Make ready ☆1 TBSP butter
- Take ☆50 cc
- Take ☆1 tsp sugar
- Prepare ☆1 TBSP mirin
- Take ☆1 TBSP whole grain mustard
- Make ready ☆1 TBSP lemon
- Make ready Salt
- Prepare Pepper
Instructions to make Salmon with lemon mustard sauce:
- Pat down and dry salmon with paper towel and sprinkle salt and pepper. In a large pan, drizzle oil, high heat skin side down, sauté salmon for 5 minutes. Flip to the other side, 2 minutes.
- Lower the heat to medium - low. Add all the ingredients of ☆ and sauté for 2 minutes until the sauce thickens and you are done!
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