Hello, I am Jane. Today, I will show you a way to prepare paneer tikka masala recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Paneer Tikka Masala Recipe
Paneer Tikka Masala is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Paneer Tikka Masala is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook paneer tikka masala using 14 ingredients and 13 steps. Here is how you cook that.
The ingredients needed to make Paneer Tikka Masala:
- Take 250 GM paneer
- Make ready 2 tbsp curd
- Take 1 tbsp malai
- Make ready 3 tomatoes
- Take 1 big size of onion
- Prepare 3 clove garlic
- Prepare 1 inch ginger
- Take 1/4 tsp turmeric
- Make ready 1/4 tsp red chilli powder
- Take 1 tsp coriander powder
- Make ready 1/4 tsp garam masala
- Take 1/2 tsp sugar
- Prepare 1 tsp butter
- Prepare as needed chopped coriander leaves
Steps to make Paneer Tikka Masala:
- Cut paneer
- Beat curd mix salt, garam masala &little bit of sugar
- Marinate paneer in mixture for 15 mnts
- Cook paneer both of side in Tawa
- Boil onion with garlic and ginger & grind
- Burn tomato skin then grind & filter puree
- Take a pan add butter cook onion paste 3 mnts
- Add red chilli powder, coriander powder cook it
- Add tomato puree cook until oil leave corner
- Add remaining malaiicool 1mnt
- Add salt, &merinated paneer,sugar
- Add half glass of water &cook simmer flame for 5-7mnts
- Garnish green chopped coriander leaves & cream..
So that is going to wrap it up for this exceptional dish paneer tikka masala recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
