Hi, I am Laura. Today, we’re going to make roast chicken leg recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Roast Chicken Leg Recipe
Roast Chicken Leg is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Roast Chicken Leg is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have roast chicken leg using 12 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Roast Chicken Leg:
- Get 2 chicken leg quarters
- Make ready 2 carrots
- Make ready 1 potato
- Prepare Handful asparagus
- Get 1 onion
- Take 1 green pepper
- Take 3 tbsp butter
- Take Salt
- Get Black pepper
- Take Chilli flakes
- Prepare Rosemary
- Take leaves Bay
Instructions to make Roast Chicken Leg:
- Preheat oven to 400°
- Cut all vegetables to bite size
- Put vegetables in a glass tray
- Season vegetables with salt, pepper and rosemary
- Salt and pepper well on both sides of the chicken leg
- Cut butter into cubes
- Place butter cubes evenly over the vegetables
- Place 3 to 4 bay leaves on top of vegetable
- Place chicken legs on top of bay leaves, skin side up
- Sprinkle chilli flakes on the skin of the chicken leg
- Cover with tin foil and place in oven
- Cook for 40 minutes covered
- For the last 5 minutes, take the tray out and take tin foil off. Set oven to medium broil to crisp the skin of the legs
So that is going to wrap it up with this special dish roast chicken leg recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
