Hello, I’m Kate. Today, I’m gonna show you how to make salmon loaf recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Salmon loaf Recipe
Salmon loaf is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Salmon loaf is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook salmon loaf using 10 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Salmon loaf:
- Take 1 pound can salmon
- Make ready 1/2 cup bread cbs
- Make ready 1/8 teaspoon pepper
- Prepare 1/2 teaspoon salt
- Make ready 2 egg yolks
- Make ready 1 teaspoon chopped parsley
- Prepare 1 tablespoon lemon juice
- Make ready 1/2 cup hot milk
- Prepare 2 egg whites
- Make ready 2 tablespoons melted butter
Instructions to make Salmon loaf:
- Remove skin and bones from salmon- add all ingredients except egg whites. Fold in stiffly beaten egg whites,bake in buttered mold in 350 oven 1 hour add paprika.
So that’s going to wrap this up with this special dish salmon loaf recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
