chicken tikka masala
chicken tikka masala

Hello, I’m Joana. Today, I’m gonna show you how to prepare chicken tikka masala recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

chicken tikka masala Recipe

chicken tikka masala is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. chicken tikka masala is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have chicken tikka masala using 25 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make chicken tikka masala:

  1. Get for marination
  2. Get 1 . Chicken - 500gm
  3. Make ready 2 . Ginger garlic paste - 1 tbspn
  4. Make ready 3 . Kashmir red chilli paste - 1 and half tbspn
  5. Make ready 4 . Turmeric powder - 1/4 tspn
  6. Get 5 . Yogurt - 1/4 cup
  7. Prepare 6 . Garam masala - 1 tspn
  8. Get 7 . Lemon juice - 2 tspn
  9. Make ready 8 . Cumin powder - 1 tspn
  10. Get 9 . Salt
  11. Make ready for gravy
  12. Get 1 . Oil - 2 tbspn
  13. Make ready 2 . Whole spices-cinnamon, cardamom,cloves,bay leaf,cumin seed
  14. Get 3 . Onions - 2 chopped
  15. Get 4 . Ginger garlic paste - 1 tbspn
  16. Take 5 . Tomato puree - 1 cup (blend 2 or 3 tomatoes)
  17. Prepare 6 . Green chilli
  18. Take 7 . Cashew paste - 1 tbspn
  19. Prepare 8 . Kaasurimethi - 2 tspn
  20. Get 9 . Kashmiri red chilli powder - 1 tbspn
  21. Prepare 10 . Turmeric powder - 1/4 tspn
  22. Take 11 . Tomato ketchup - 1 tbspn
  23. Take 12 . Salt
  24. Get 13 . Coriander leaves
  25. Make ready 14 . Fresh cream - 1 tbspn

Steps to make chicken tikka masala:

  1. Maarinate chicken pieces with ginger garlic paste, kashmir red chilli paste, salt, turmeric powder, yogurt, garam masala powder, lemon juice, cumin powder and mix well. Let them rest for 1-2 hours.
  2. After 2 hrs Heat oil in a pan shallow fry) u can grill also ) the chicken pieces and cook for 3-4 minutes on high heat & keep aside.
  3. FOR GRAVY : Heat oil in a pan add all the whole spices(cinnamon, cardamon cloves bay leaf cumin seeds.)saute it.
  4. To this add onions saute it well till they are lightly brown in colour.
  5. Add ginger garlic paste tomato puree (blend 2-3 tomatoes)green chillies & saute it well till the oil separates.
  6. To this add cashew paste,kasoorimeti, kashmiri chillypowder, turmeric,salt,tomato ketchup & mix well till it gets a creamy consistency.
  7. At last add the fried chicken peices & mixwell & for more gravy add little water &cover the lid for 5min in a low flame.
  8. Finally top up with chopped coriander & fresh cream (optional)&enjoy with naan or chappatti !

So that is going to wrap it up with this special dish chicken tikka masala recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.

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