Hi, I am Clara. Today, I will show you a way to prepare schezwan paneer tikka masala recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Schezwan paneer tikka masala Recipe
Schezwan paneer tikka masala is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Schezwan paneer tikka masala is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook schezwan paneer tikka masala using 22 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Schezwan paneer tikka masala:
- Get 200 grams diced paneer
- Get 1/2 cup diced green capsicum
- Make ready 1/2 cup diced onion
- Take 1/2 cup diced yellow capsicum
- Make ready 1/2 teaspoon chat Masala
- Make ready 1 tablespoon butter
- Prepare For paste ingredients
- Get 1 Red capsicum chopped
- Make ready 5-6 kashmiri red chilli soaked on hot water for 1/2 hours
- Prepare 1 inch ginger
- Get 4-5 garlic cloves
- Prepare 1 teaspoon dry crushed coriander
- Prepare 1/2 teaspoon salt
- Get 1/4 cup chopped coriander
- Prepare 1/4 teaspoon black pepper powder
- Get For marination ingredients
- Make ready 2 tbsp Besan
- Make ready 1 tablespoon cornflour
- Prepare 2 tablespoon thick curd
- Get 1 teaspoon red chilli powder
- Make ready 1/4 teaspoon salt
- Prepare 1/4 teaspoon black pepper powder
Instructions to make Schezwan paneer tikka masala:
- In a mixture bowl add all all paste ingredients and grind it
- In a mixing bowl add this paste,add besan,cornflour,curd,chilli powder,salt,black pepper powder and mix well.
- Add add diced vegetables and paneer and mix well till 1/2 hours
- Then apply butter on grill machine and put marinated vegetables and paneer and cover till brown.
- Then serve it hot with onions salad and sprinkle chat masala on it.
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