Hi, I’m Joana. Today, I will show you a way to make spinach and mushroom quiche recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Spinach and Mushroom Quiche Recipe
Spinach and Mushroom Quiche is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Spinach and Mushroom Quiche is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have spinach and mushroom quiche using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Spinach and Mushroom Quiche:
- Make ready 1 packages Mushrooms sliced
- Make ready 1 bag of Spinach
- Make ready 1/2 cup Chopped onions
- Get 1/2 cup Mayonnaise
- Take 1 cup Milk
- Prepare 4 Eggs
- Prepare 1 tbsp Cornstarch
- Get 1 pinch Pepper
- Take 4 oz Grated Swiss cheese
- Take 4 oz Grated Monterey Cheese
- Get 1 Pillsbury pie crust
Steps to make Spinach and Mushroom Quiche:
- Preheat the oven to 325
- Sauté the onions, mushrooms, and spinach in separate pans with olive oil
- Combine all other ingredients in a bowl
- Add the sautéed onions, mushrooms, and spinach to the mixture of other ingredients
- Pour the mixture into the pie crust and bake for 40 minutes
So that is going to wrap this up with this distinctive dish spinach and mushroom quiche recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
