Cauliflower pakoda rice
Cauliflower pakoda rice

Hi, I am Elise. Today, I will show you a way to prepare cauliflower pakoda rice recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Cauliflower pakoda rice Recipe

Cauliflower pakoda rice is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Cauliflower pakoda rice is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have cauliflower pakoda rice using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Cauliflower pakoda rice:

  1. Make ready 1 medium sized cauliflower
  2. Get 2 cups Boiled rice
  3. Prepare 2 medium sized onions
  4. Make ready 3 medium sized tomatoes
  5. Get 1 cup Bajji bonda mix
  6. Make ready 1 tsp mixed chilli powder
  7. Get 1 tsp garam masala
  8. Get 1/2 tsp turmeric powder
  9. Make ready Some Chopped Coriander
  10. Take As required Oil
  11. Get To taste Salt

Instructions to make Cauliflower pakoda rice:

  1. Boil rice and keep aside.
  2. Cut cauliflower into small pods, soak it in hot water with little salt for say 5 minutes, drain and keep aside.
  3. Take any ready-made Bajji bonda mix or your own mix, make cauliflower pakoda and keep aside.
  4. Heat little oil in a pan, add chopped onions and saute till golden brown. Add chopped tomatoes and cook for few minutes.
  5. Add salt, turmeric powder, chilli powder, garam masala powder to the pan and saute well. Add little water and allow the masala to get cook well.
  6. Once the mix is cooked well, add chopped coriander leaves and the fried pakodas and mix well.
  7. Add boiled rice and mix well. Now our cauliflower pakoda rice is ready to be served. Can be served with onion raita or tomato sauce.

So that’s going to wrap this up for this special dish cauliflower pakoda rice recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!

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