Hi, I’m Jane. Today, we’re going to prepare broccoli and cheese crustless quiche recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Broccoli and Cheese Crustless Quiche Recipe
Broccoli and Cheese Crustless Quiche is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Broccoli and Cheese Crustless Quiche is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook broccoli and cheese crustless quiche using 10 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Broccoli and Cheese Crustless Quiche:
- Take 4 cup bread of your choice (about 5 slices)
- Get 4 large eggs
- Make ready 2 tsp olive oil
- Prepare 1/2 tsp hot sauce (I used Tabasco)
- Take 1 dash of pepper
- Prepare 1 1/4 cup milk
- Make ready 1 red bell pepper
- Get 1 cup grated cheese (I used mozzarella)
- Make ready 1 some cooked and cbled
- Make ready 3 cup broccoli florets, cooked
Steps to make Broccoli and Cheese Crustless Quiche:
- Preheat oven to 350°F/176°C
- Put bread slices into your toaster until they are crispy and brown
- Cble bread and put about 2/3 of the bread on the bottom of a greased 9-inch deep-dish pie pan
- Put the remaining 1/3 of the bread in a big bowl
- Whisk the eggs in a separate bowl and season with some olive oil, a dash of pepper and hot sauce. There’s no need for salt as is salty enough. It depends on how much salt you like
- Add the egg mixture into the bowl containing 1/3 of the cbled bread
- Add milk, cooked broccoli, the red pepper, mozzarella cheese and cbled and cooked
- Stir well and pour the mixture into the prepared pan with bread slices at the bottom forming a crust. Bake for 45-50 minutes and increase a bit the temperature the last 5 minutes of baking
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