Hello, I’m Marie. Today, I’m gonna show you how to prepare paneer tikka masala recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Paneer tikka masala Recipe
Paneer tikka masala is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Paneer tikka masala is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook paneer tikka masala using 21 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Paneer tikka masala:
- Take 150 gm panner
- Prepare 3 tsp curd
- Prepare 1 tsp kashmiri mirch powder
- Get 2 tsp coriander powder
- Take 1 tsp turmeric powder
- Get 1 tsp cumin power
- Get 2 tsp cream
- Prepare 1 tsp white sesame seed paste
- Take 3 tsp tomato sauce or puree
- Make ready 2 cup water
- Get 1 piece coal (heated)
- Prepare 1 tsp ghee
- Get 1 tsp besan
- Take 1 tsp cumin seed
- Make ready 1-1/2 cup oil
- Get to taste Salt
- Get 1 cardamon seed
- Make ready 2-3 cloves
- Take 1 bay leaf
- Get 2 tsp ginger garlic paste
- Prepare 1 cup onion paste (3 onion)
Instructions to make Paneer tikka masala:
- Marinate paneer with red chilli powder, besan, salt, curd.
- Deep fry the marinated panner.
- Heat oil and add cumin seed, cardomn, tejpatta, cloves.
- Add onion paste and ginger garlic paste and saute it till oil Seprates.
- Then add kashmiri mirch powder, turmeric powder, coriander powder, cumin powder, panner masala powder.
- Then add tomato puree or tomato ketchup. And white sesame paste. After that.. Add cream and saute it.
- Cook it untill the oil get Seprated add 1cup water and let it boil for 10min.
- Then add cubed shaped onions and panner and cook it for 6-7min.
- Then after panner tikka masala(PTM) is cooked put A small bowl in the container in which the PTM is placed. And add very hot coal. After that put 1tsp ghee on hot coal and cover the container so that coke smoke doesn’t escape.
- After that serve PTM with rotis Or naam or parathas.
So that’s going to wrap this up with this special dish paneer tikka masala recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
