Breakfast Quiche
Breakfast Quiche

Hi, I am Joana. Today, we’re going to prepare breakfast quiche recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Breakfast Quiche Recipe

Breakfast Quiche is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Breakfast Quiche is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook breakfast quiche using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Breakfast Quiche:

  1. Take 1/2 stick butter
  2. Take 1 onion, sliced
  3. Make ready 5 slice , cut up
  4. Get 1 box white mushroom, sliced
  5. Make ready 4 eggs
  6. Prepare 1/2 cup heavy cream
  7. Make ready 1 cup shredded monterey jack cheese
  8. Make ready 1 Fresh parsley
  9. Prepare 1 pie crust 9-inch, homemade or store bought

Steps to make Breakfast Quiche:

  1. Fry in skillet until crisp. Set aside.
  2. Melt butter in the same skillet. Add onions and cook for a few minutes, then add mushrooms and cook until soft. Salt mixture to taste. Set aside to cool.
  3. In a large bowl, beat eggs with cream. Add grated cheese, salt and pepper.
  4. Add mushroom mixture into egg/cream mixture. Stir together. Add and stir. Add parsley, mix.
  5. Bake for 35 minutes, then remove foil and bake for another 15 minutes.
  6. Remove from oven and allow to set for ten minutes before serving.

So that is going to wrap it up with this exceptional dish breakfast quiche recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!

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