Hi, I am Elise. Today, I will show you a way to make low carbs keto tomato masala rice (using cauliflower riced) recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Low carbs Keto tomato masala rice (using cauliflower riced) Recipe
Low carbs Keto tomato masala rice (using cauliflower riced) is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They are fine and they look fantastic. Low carbs Keto tomato masala rice (using cauliflower riced) is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have low carbs keto tomato masala rice (using cauliflower riced) using 18 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Low carbs Keto tomato masala rice (using cauliflower riced):
- Make ready 1.5 cup cauliflower grated
- Get 1/4 cup peanuts
- Make ready 1 tsp ghee
- Take 1 onion roughly chopped
- Get 1/2 tsp ginger garlic paste
- Get 2 green chilli chopped
- Get 1 small tomato chopped
- Get 1/2 cup tomato puree
- Make ready 2 bay leaves
- Take 3-4 cloves
- Make ready 1 inch cinnamon
- Prepare 2 red chilli
- Get 2 tsp yogurt
- Prepare 1/2 tsp turmeric powder
- Get 1/2 tsp chilli powder
- Take as per taste Salt
- Take as needed Some curry leaves
- Prepare as needed Chopped coriander leaves
Instructions to make Low carbs Keto tomato masala rice (using cauliflower riced):
- First of all wash the cauliflower and prepare the cauliflower rice by using a box chopper.
- Assemble all the ingredients together.
- Heat a pan and add ghee in it and then after 1 minute add chopped onion, green chilli, ginger garlic paste, curry leaves,peanuts and saute for few minutes.
- Then add the chopped tomato and when they slender then add the yogurt in it.
- Then add the tomato puree and the remaining ingredients in it.
- Saute it for sometimes and put the cauliflower rice in it and cover the lid.
- After 2-3 minutes your rice is now ready.
- Add some chopped coriander leaves,mix it well and switch off the flame.
- Serve hot with any raita by garnishing with some chopped coriander leaves.
So that’s going to wrap this up for this exceptional dish low carbs keto tomato masala rice (using cauliflower riced) recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
