Hello, I’m Marie. Today, I will show you a way to prepare chicken pot pie bubble up recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chicken Pot Pie Bubble Up Recipe
Chicken Pot Pie Bubble Up is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Chicken Pot Pie Bubble Up is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have chicken pot pie bubble up using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Pot Pie Bubble Up:
- Get 4 cups chicken breast cooked and cubes or shredded
- Get 1 can cream of chicken soup
- Take 8 ounces sour cream
- Make ready 1 bag shredded cheddar cheese
- Get 1 bag frozen mixed vegeatables
- Prepare 1 can biscuits (8)
Steps to make Chicken Pot Pie Bubble Up:
- Cook chicken breast then shred or cut into uniform pieces. Add in cream of chicken, then sour cream combine thoroughly
- Add in thawed frozen vegetables I used about 2/3 of the bag. Then shredded cheese 1 cup
- Spray a baking pan alternate layers of cut up biscuit dough spaced apart with pot pie filling
- Top with cheese and bake in a 325 oven covered for 1 hour. Biscuits should be cooked thoroughly and bubbling up to surface
- Nothing like easy comfort food on some days
So that’s going to wrap it up for this special dish chicken pot pie bubble up recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
