Scrambled Eggs and Boiled Yam
Scrambled Eggs and Boiled Yam

Hello, I’m Joana. Today, I will show you a way to make scrambled eggs and boiled yam recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Scrambled Eggs and Boiled Yam Recipe

Scrambled Eggs and Boiled Yam is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Scrambled Eggs and Boiled Yam is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have scrambled eggs and boiled yam using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Scrambled Eggs and Boiled Yam:

  1. Prepare Boiled Yam
  2. Make ready oil for frying
  3. Take 2 eggs
  4. Take 1 fresh tomatoes
  5. Prepare 1/2 onions
  6. Make ready 2 fresh pepper
  7. Take to taste salt

Steps to make Scrambled Eggs and Boiled Yam:

  1. Heat up frying pan, add little oil; break eggs in a small bowl, dice onion, tomatoes and pepper then set aside, add salt and whisk properly
  2. Once the oil in the frying pan is hot, add onions after a minute add tomatoes and pepper then whisked eggs and fry till its caked then scramble, remove from heat
  3. And serve with boiled yam

So that’s going to wrap it up for this distinctive dish scrambled eggs and boiled yam recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.

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