Hello, I am Marie. Today, we’re going to prepare tikka masala pulao recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Tikka Masala Pulao Recipe
Tikka Masala Pulao is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Tikka Masala Pulao is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook tikka masala pulao using 16 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Tikka Masala Pulao:
- Get 1 cup Gobindo bhog Rice
- Get 3 green cardamoms
- Make ready 1 stick cinnamon
- Get 1 tablespoon oil
- Make ready 1/2 onion
- Get 1 small tomato
- Take 1 capsicum
- Take 1 tablespoon ghee
- Make ready For Tikka Masala Mix-
- Take 2 tablespoon curd
- Get 1 tablespoon Tikka masala
- Prepare 1 teaspoon cumin powder
- Get 1 teaspoon red chilli powder
- Make ready 1/2 tsp turmeric powder
- Prepare 1 teaspoon crushed dried fenugreek leaves
- Get to taste Salt
Instructions to make Tikka Masala Pulao:
- Mix curd, Tikka masala, cumin powder, red chilli powder, turmeric powder, crushed dried fenugreek leaves, Salt and make a paste.. Rinse off the Gobindo vog rice. Take a pan add 1 tablespoon oil.. fry the cube sized onion fillet, tomato, capsicum for 1 minute.. Now keep them aside.. Now add the rice and the Tikka masala paste saute them until the rice get fried and fried smell has come.
- Now add cardamom, cinnamon and mix all well and saute them for 3 minutes.Now add 3 cups lukewarm water add low the flame cover the pan.. Let it cook for 15 minutes.. Stir Occassionaly.. Now take off the lid and add 1 tablespoon ghee mix it well and check if the rice get done or not If rice is done turnoff the flame and cover the lid.. Tikka masala Pulao is ready to serve.
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