Epic Ass Quiche
Epic Ass Quiche

Hi, I’m Clara. Today, I will show you a way to make epic ass quiche recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Epic Ass Quiche Recipe

Epic Ass Quiche is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Epic Ass Quiche is something which I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook epic ass quiche using 18 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Epic Ass Quiche:

  1. Get Quiche
  2. Make ready 1 puff pastry sheet
  3. Prepare 4 eggs
  4. Prepare 1/2 cup half & half
  5. Prepare 1/2 cup sour cream
  6. Get 1 cup shredded cheddar cheese
  7. Get 1/4 cup diced green onions
  8. Make ready 1 cup bits (or about 5/6 slices of thick-cut, cooked and chopped )
  9. Get 1 tbsp brown sugar
  10. Take Sausage Mixture
  11. Make ready 4 frozen sausage patties
  12. Get 1/2 cup bread cbs
  13. Take Spice Mixture
  14. Get 1 tbsp garlic powder
  15. Prepare 1 tbsp onion powder
  16. Take 1 tsp dry mustard
  17. Take 1/2 tsp black pepper
  18. Prepare 1/2 tsp salt

Steps to make Epic Ass Quiche:

  1. Preheat oven to 400° F.
  2. Combine salt, pepper, garlic powder, onion powder, and dry mustard in a small bowl.
  3. Whisk together eggs, half & half, sour cream, green onions, and half of the bowl of spices. Set aside.
  4. Add brown sugar & bits (or chopped ) to a pan on medium heat. Cook until the brown sugar has been melted and combined with the . Drain & set aside.
  5. Microwave sausage patties for 30 seconds or until thawed, but not cooked. Mash in a bowl with bread cbs and the remainder of spices and mix thoroughly. If the mixture looks too dry, drizzle a little bit of olive oil in the bowl and mix again. Set aside.
  6. Press a puff pastry sheet into a greased 9x9-inch pie pan. Spreading in even layers, add sausage mixture, then , then cheese. Pour egg mixture over everything.
  7. Bake for 35-40 minutes or until golden brown. Serve hot with a side of sour cream and enjoy!

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