Hi, I’m Joana. Today, I’m gonna show you how to prepare easy kale quiche recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Easy Kale Quiche Recipe
Easy Kale Quiche is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Easy Kale Quiche is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook easy kale quiche using 10 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Easy Kale Quiche:
- Prepare 1 premade Pie Crust
- Make ready 1 cup shredded cooked Kale
- Take 1/2 cup minced Fresh Onion
- Prepare 1 cup minced Ham
- Make ready 1 1/2 cups mixed shredded Cheeses (swiss,cheddar, etc.)
- Prepare 1 Tbs. Flour (optional)
- Make ready 4 large eggs
- Make ready 1 cup Milk
- Prepare 1 tsp. dry Mustard
- Prepare 1 tsp. each, salt & pepper
Instructions to make Easy Kale Quiche:
- Use a food processor
- Place crust in 9 pie plate, crimp edges.
- Process everything separately except liquids.
- Mix all in bowl, add flour.
- Spread in pie crust.
- Process remaining ingredients, pour onto cheese mix.
- Bake 375° 45 minutes.
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