Hi, I’m Laura. Today, I will show you a way to prepare scrambled eggs +sauteed kales recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Scrambled eggs +Sauteed kales Recipe
Scrambled eggs +Sauteed kales is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Scrambled eggs +Sauteed kales is something which I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook scrambled eggs +sauteed kales using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Scrambled eggs +Sauteed kales:
- Get 2 eggs
- Take 1 tomato
- Make ready 1 small tomato
- Take 2 tbsp oil
- Get to taste Salt
Instructions to make Scrambled eggs +Sauteed kales:
- Saute the onions untill golden brown.
- Add in tomatoes and stir.
- Break the eggs and beat them.then add to the pan and stir until it becomes scrambled.
- Stir for 3 minutes on medium heat then serve.
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