Hello, I’m Clara. Today, I will show you a way to make easy mushroom spinach quiche recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Easy mushroom spinach quiche Recipe
Easy mushroom spinach quiche is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Easy mushroom spinach quiche is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook easy mushroom spinach quiche using 13 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Easy mushroom spinach quiche:
- Prepare 1 9 inch pie crust
- Prepare 2 cup spinch
- Get 2 garlic, chopped
- Make ready 1/2 onion, chopped
- Get 1 cup mushrooms, finely chopped
- Make ready 4 eggs
- Prepare 1/2 grated parmesan cheese
- Make ready 1 ground black pepper
- Make ready 1 salt
- Take 1/2 whole milk
- Get 1 pinch ground nutmeg
- Take 2 cup grated cheese(any)i used mixed
- Prepare 1 tsp olive oil
Steps to make Easy mushroom spinach quiche:
- Preheat oven to 350
- Heat a pan. Add olive oil. Add garlic. Let it fry for a minute. Add onions and saute for couple of minutes.
- Add mushrooms, a dash of salt and pepper and close the lid for 5 minutes. Now add half of the spinach and close the lid for another 5 minutes.
- Open the lid and let the water evaporate
- In a bowl add eggs, milk, salt, pepper nutmeg and Parmesan. Beat it.
- Now on the pie crust add the remaining spinach. Then add the mushroom mixture. Now add the mixed grated cheese. Full this with the egg mixture. Now bake this for 45 minutes.
- Let it cool for 15 minutes. Cut and serve.
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