Stuffed Net crepes
Stuffed Net crepes

Hello, I’m Laura. Today, I will show you a way to prepare stuffed net crepes recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Stuffed Net crepes Recipe

Stuffed Net crepes is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Stuffed Net crepes is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook stuffed net crepes using 12 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Stuffed Net crepes:

  1. Prepare Flour
  2. Take Egg
  3. Get Water
  4. Prepare Salt
  5. Get Food colour
  6. Prepare For the sauce
  7. Get Sardine
  8. Prepare Chopped onions
  9. Prepare Chopped pepper
  10. Get Curry
  11. Get Seasoning
  12. Prepare Parsely

Steps to make Stuffed Net crepes:

  1. Mix all the ingredients in a bowl
  2. Add water to make light batter neither watery nor thick. You can add any food colour of your choice or you can make it plain
  3. Get a water bottle cover and make a hole
  4. Pour the batter into the bottle and cover
  5. Heat a non stick pan, sprinkle the batter to make a net, when it is done remove it and keep aside, keep doing same way until you have finished the batter
  6. In a pan add the chopped onions, seasoning, curry,pepper and sardine and fry for a few minutes
  7. Put the fillings and fold

So that’s going to wrap it up with this special dish stuffed net crepes recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.

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