Hi, I’m Joana. Today, I will show you a way to make smoked salmon quiche recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Smoked Salmon Quiche Recipe
Smoked Salmon Quiche is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Smoked Salmon Quiche is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook smoked salmon quiche using 11 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Smoked Salmon Quiche:
- Get 1 9-inch Pie Crust (homemade or store bought)
- Take 1 cup Shredded Cheddar Cheese
- Make ready 2 tsp All-Purpose Flour
- Get 1/2 Vidalia Onion (diced)
- Make ready 1 Tomato (diced)
- Get 4 Eggs
- Take 3/4 cup Milk
- Get 3 oz Smoked Nova Salmon (diced)
- Prepare 1 tsp Dried Dill
- Get 1/2 tsp Salt
- Get 1/4 tsp Ground Black Pepper
Instructions to make Smoked Salmon Quiche:
- Preheat oven to 400°F.
- In a small saucepan over medium-low heat, add diced onion, 1/8 tsp of black pepper, and 1/4 tsp of salt. Saute for 10 minutes or until softened.
- Add diced tomato to onions. Saute over medium-low heat for 10 more minutes stirring occasionally. Then, remove from heat.
- In small bowl, beat eggs, milk, dried dill and remainder of salt and black pepper.
- In another small bowl, toss together shredded cheddar and flour. This will help prevent the bottom of the crust from getting soggy.
- Place pie crust in a pie dish and spread cheese mixture evenly across the bottom. Then layer the onion/tomato mixture over the cheese. Sprinkle the diced salmon evenly across the contents of the pie. Finally, gently pour the egg mixture over the top of the filling.
- Bake at 400°F for 40 minutes or until the center is no longer wet.
So that’s going to wrap this up with this exceptional dish smoked salmon quiche recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
