Homestyle Meatloaf
Homestyle Meatloaf

Hello, I am Laura. Today, we’re going to prepare homestyle meatloaf recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Homestyle Meatloaf Recipe

Homestyle Meatloaf is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Homestyle Meatloaf is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have homestyle meatloaf using 14 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Homestyle Meatloaf:

  1. Get Meatloaf Ingredients
  2. Make ready 1 1/2 lb ground beef
  3. Prepare 2 cup soft bread crumbs (or 2/3 cup dry bread crumbs)
  4. Prepare 1/4 cup onion, finely chopped
  5. Prepare 2 medium eggs
  6. Get 3/4 cup milk
  7. Get 2 tbsp parsley, dried
  8. Prepare 1/2 tsp sage, dried (can use basil or oregano)
  9. Prepare 1 tsp salt
  10. Take 1 dash ground black pepper
  11. Get Topping Ingredients
  12. Make ready 1/3 cup ketchup
  13. Get 3 tbsp brown sugar
  14. Get 1 1/2 tsp dry mustard, ground

Instructions to make Homestyle Meatloaf:

  1. Preheat oven to 350.
  2. Combine eggs and milk in a large bowl and mix well.
  3. Stir in bread crumbs, onion, parsley, sage (or whatever herb you choose), salt, and pepper.
  4. Add ground beef and mix well (get dirty and use your CLEAN hands).
  5. Pat mixture into a meatloaf pan (8x4x2) and bake for 1 hour and 15 minutes.
  6. Meanwhile, combine ketchup, brown sugar, and dry mustard in a small bowl and mix well.
  7. When meatloaf is done, spoon off fat. Personally, I drain as much fat as possible, turn my meatloaf pan over onto a baking sheet, and then pull it off so it is freestanding (all of which is kind of tricky).
  8. Spread the topping on top of the meatloaf and bake for another 10 minutes.
  9. Let stand for 5-10 minutes and then serve.

So that is going to wrap this up with this distinctive dish homestyle meatloaf recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.

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