Hello, I’m Elise. Today, I will show you a way to prepare kori’s spinach, ham, hash brown crust quiche recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Kori’s spinach, ham, hash brown crust quiche Recipe
Kori’s spinach, ham, hash brown crust quiche is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Kori’s spinach, ham, hash brown crust quiche is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have kori’s spinach, ham, hash brown crust quiche using 12 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Kori’s spinach, ham, hash brown crust quiche:
- Make ready 20 oz shredded hash brownz
- Get 18 eggs
- Take 2 cup baby spinach
- Get 2 cup mushrooms sliced
- Make ready 1 medium onion
- Take 1/2 cup cheddar cheese shredded
- Make ready 1 tbsp olive oil
- Prepare 1 tsp salt
- Prepare 1 tsp black pepper
- Take 1 lb spiral sliced ham
- Prepare 1/2 cup half and half
- Get 18 eggs
Steps to make Kori’s spinach, ham, hash brown crust quiche:
- Spray the bottom of a casserole dish with nonstick spray. 9 inch by 13 inch is what I used
- Spread 20 ounces of hash browns on the bottom of the casserole dish then broil in the oven for 20 minutes until hash browns are golden brown. I used a 20 oz package of preshredded potatoes.
- Saute 2 cups of sliced mushrooms and one medium onion sliced, until just tender.
- On top of the browned hash browns, add the sauteed mushrooms and onions, the cup of spinach, and the pound of spiral sliced ham.
- Beat 18 eggs with 1/2 cup of half and half. Season with salt and pepper.
- Pour beaten eggs over the assembled ingredients. Add 1/2 cup of cheese on top.
- Bake at 400°F for 45 minutes until center is done. Poke with a fork to see if eggs are done. The fork will come out not covered in eggs if the center is done.
So that’s going to wrap it up for this exceptional dish kori’s spinach, ham, hash brown crust quiche recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
