Hi, I am Laura. Today, I’m gonna show you how to make paneer tikka masala recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Paneer tikka masala Recipe

Paneer tikka masala is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Paneer tikka masala is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have paneer tikka masala using 23 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Paneer tikka masala:

1. Make ready 250 grams paneer
2. Get 1/2 cup dahi
3. Make ready 1/2 tsp black pepper powder
4. Prepare 1/2 tsp bhuna jeera powder
5. Prepare 1 tsp dhaniya powder
6. Take 1 tbs ginger garlic paste
7. Prepare 1 tsp Lal mirch pwr
8. Take to taste Salt
9. Take For Gravy
10. Take 2 onions chopped
11. Get 2 tomatoes chopped
12. Take 1 tbsp coriander whole
13. Prepare 1 piece dalchini
14. Make ready 1 big cordamom
15. Prepare 1/2 tsp Lal mirch pwr
16. Take 1/2 tsp turmeric powder
17. Make ready 1 whole red chilli
18. Make ready 1/2 tsp garam masala powder
19. Get 1 tsp kasuri methi
20. Make ready 1/4 cup malai
21. Make ready 10 cashew
22. Make ready to taste Salt
23. Prepare Butter for frying

Instructions to make Paneer tikka masala:

1. Whisk curd add all powdered spices add paneer mix well keep aside for 1/2 hour for marination
2. Heat a non stick pan add buttershallow fry all paneer pieces
3. Heat another pan add butter add onion cashew and all whole spices add tomatoes
4. Add salt and all powered spices
5. Transfer in a grinder add 1/2 cup water and make fine paste
6. Heat pan add butter add paste after boiling add curd
7. Add roasted kasuri methi and paneer tikka and whisked malai
8. Cook for 1 minute
9. Garnish with green chopped coriander

So that is going to wrap this up with this distinctive dish paneer tikka masala recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.

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