Thai Meatloaf
Thai Meatloaf

Hello, I am Kate. Today, I’m gonna show you how to prepare thai meatloaf recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Thai Meatloaf Recipe

Thai Meatloaf is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Thai Meatloaf is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook thai meatloaf using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Thai Meatloaf:

  1. Get 1 kg chicken or turkey mince
  2. Prepare 1 1/2 cup cornflakes
  3. Get 1 small knob ginger, grated
  4. Prepare 1 egg, lightly beaten
  5. Make ready 2 tbsp fish sauce
  6. Prepare 4 spring onions, sliced
  7. Prepare 1/2 bunch coriander, roughly chopped
  8. Get 1/3 cup sweet chilli sauce
  9. Prepare 1 sweet chilli sauce, extra

Steps to make Thai Meatloaf:

  1. Preheat oven to 180°C
  2. Add all ingredients into a mixing bowl and with clean hands mix well
  3. In an oiled lasagna dish spread mixture evenly, ensuring its not too thick and drizzle the top liberally with the extra sweet chilli sauce
  4. Bake in the oven for 40 mins and serve with steamed rice and salad. Yum!

So that’s going to wrap this up for this distinctive dish thai meatloaf recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.

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