Hello, I am Marie. Today, I’m gonna show you how to make pancakes with scrambled eggs and sausage recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Pancakes with scrambled eggs and sausage Recipe
Pancakes with scrambled eggs and sausage is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Pancakes with scrambled eggs and sausage is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook pancakes with scrambled eggs and sausage using 9 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Pancakes with scrambled eggs and sausage:
- Get 1 1/2 All purpose flour
- Make ready 1 tbspoon sugar
- Take 1 tbspoon baking powder
- Make ready 2 tbspoons butter(melted & cooled)
- Prepare 1/2 teaspoon Vanilla flavor
- Take 1 teaspoon salt
- Make ready 2 large eggs
- Make ready 1 1/4 cup milk
- Get 1/4 teaspoon cinnamon (optional)
Steps to make Pancakes with scrambled eggs and sausage:
- Melted butter or canola oil for greasing pan and heat the pan. Pour in some of the pancakes mix and cook on low heat when you cook the pancakes, remember that when upper side of the pancake is blistering and bubbling then it’s time to flip and cook the second side for about 1 min and it’s ready!
So that’s going to wrap it up for this special dish pancakes with scrambled eggs and sausage recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
