Hi, I am Joana. Today, we’re going to make lemon bundt cake recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Lemon Bundt Cake Recipe
Lemon Bundt Cake is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. Lemon Bundt Cake is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have lemon bundt cake using 16 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Lemon Bundt Cake:
- Take 3 cup flour
- Take 2 tsp baking powder
- Get 1 cup butter
- Make ready 2 cup sugar
- Take 1 tsp salt
- Take 3 eggs
- Make ready 2 tbsp lemon zest
- Make ready 1/4 cup lemon juice
- Make ready 1 tsp vanilla extract
- Take 1 cup milk
- Take Lemon Soak
- Take 1/4 cup Sugar
- Make ready 1/4 cup Lemon Juice
- Get Glaze
- Make ready 2 cups powdered sugar
- Get 3 tbsp lemon Juice
Steps to make Lemon Bundt Cake:
- Mix 3 cups of flour and 2 tsp of baking powder in a bowl
- I another bowl mix 1 cup butter 2 cups sugar and 1 tsp salt (almost turn it in to kind of a lumpy paste)
- To the butter mixture add 3 eggs and mix it properly to turn the paste in to a fluffy batter.
- Then add 2 tbsp lemon zest, 1/4 cups of lemon juice and 1tsp vanilla and then mix it again.
- Now slowly add the dry mixture (flour and baking powder) in and incorporate it totally. Add 1 cup of milk to this mixture.
- Spray the Bundt pan with cooking spray. Put the batter in, tap the pan to release air. Bake for 50 minutes at 350 F or 180 C.
- For the soak, take 1/4 cup of sugar and mix it with 1/4 cup of lemon juice. Microwave it for 1 minute
- When the cake is done, and is still slightly warm, without removing from the pan, poke deep holes and pore in the lemon mixture we made.
- Voilà Done. !!
- Optionally you can also make the glaze. That is just 2 cups of powdered sugar with 3 tbsp of lemon juice. Pour over once the cake is cooled down.
So that is going to wrap this up for this special dish lemon bundt cake recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
