Hi, I am Laura. Today, I’m gonna show you how to prepare easy teriyaki chicken thighs recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Easy Teriyaki Chicken Thighs Recipe
Easy Teriyaki Chicken Thighs is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Easy Teriyaki Chicken Thighs is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook easy teriyaki chicken thighs using 5 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Easy Teriyaki Chicken Thighs:
- Prepare 2 Chicken thigh meat
- Get 1 tsp Sugar
- Make ready 2 tbsp
- Take 2 tbsp Mirin
- Make ready 4 tbsp Soy sauce
Instructions to make Easy Teriyaki Chicken Thighs:
- In a pan, cook the 2 chicken thighs skin side down. Cook and turn over.
- Add the sauce ingredients in the pan and place a drop lid (otoshibuta) on the chicken. Alternatively you can also use parchment paper or aluminium foil as a drop lid. Cut a circle slightly smaller than the pan and make a vent in the middle or small holes around centre and cover the chicken. Turn heat down to low.
- Shake the pan and turn the chicken over occasionally to coat the sauce evenly.
- Once the sauce reduces, test by inserting skewer and if clear juice runs out, it’s ready. Cut into desired size.
- User Tattsun also made this. His family also loves this and it’s become one of their favourite dishes.
- I got a message from user Fuwa chan that she used the honey she bought on her honeymoon to Spain instead of sugar. It looks very yummy.
So that is going to wrap this up with this special dish easy teriyaki chicken thighs recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
