Hello, I’m Jane. Today, I’m gonna show you how to make meringue cookies recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Meringue Cookies Recipe
Meringue Cookies is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Meringue Cookies is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook meringue cookies using 6 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Meringue Cookies:
- Prepare egg whites
- Get salt
- Make ready vanilla essence
- Make ready castor sugar
- Get choc chips
- Make ready chopped pecans
Steps to make Meringue Cookies:
- Preheat oven to 140°and line a baking sheet or 2 with baking paper.
- Drop Beat egg whites till frothy, add salt and keep beating till stiff peaks form.
- Add vanilla and sugar and continue beating till sugar melts and mixture becomes smooth and glossy
- Gently fold in choc chips and pecans
- Drop spoonfuls of mixture on tray about 4cm apart
- Bake for 45 mins and then leave to cool in off oven for couple hours
- Store in airtight container
So that’s going to wrap this up for this exceptional dish meringue cookies recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
