Italian Meatloaf
Italian Meatloaf

Hi, I’m Laura. Today, we’re going to make italian meatloaf recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Italian Meatloaf Recipe

Italian Meatloaf is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Italian Meatloaf is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook italian meatloaf using 17 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Italian Meatloaf:

  1. Take ingredients:
  2. Prepare 2 tbsp olive oil, extra virgin
  3. Get 1 small red bell pepper, diced
  4. Take 1 small white onion, diced
  5. Prepare 3 clove of garlic, minced
  6. Take 2 lb meatloaf mix (ground beef and )
  7. Prepare 2 eggs
  8. Prepare 1 cup Italian seasoned bread crumbs
  9. Prepare 1/2 cup grated parmesan cheese
  10. Get 1 tbsp worcestershire sauce
  11. Prepare 1 tbsp balsamic vinegar
  12. Get 2 tbsp chopped basil
  13. Get 1 tbsp chopped parsley
  14. Get 2 tsp salt
  15. Make ready 1/2 tsp black pepper
  16. Take 1/2 cup marinera sauce
  17. Prepare 1/2 cup ketchup

Steps to make Italian Meatloaf:

  1. Preheat oven to 350°F.
  2. Heat olive oil in skillet, over low-medium heat. Add pepper, onion, and garlic.
  3. Saute until translucent, then remove from heat.
  4. Combine all other ingredients (hands work the best, just make sure their clean!) EXCEPT FOR THE MARINERA AND KETCHUP!
  5. Add cooled sauteed veggies
  6. Mix well!!
  7. Form into loaf on a baking pan, the one I used is a 11x17. With plenty of extra space
  8. Mix together both marinera sauce and ketchup, pour about half over top of loaf. Then place in oven to bake for about 50-60 minutes, or until center reaches 160°F.
  9. Finished product! I served this with a side of Oven Baked Parsley Red Potatoes! - - https://cookpad.com/us/recipes/355410-oven-baked-parsley-red-potatoes

So that is going to wrap this up for this special dish italian meatloaf recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!

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