Hello, I’m Clara. Today, I’m gonna show you how to prepare broccolli, spinach, and mushroom quiche recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Broccolli, spinach, and mushroom quiche Recipe
Broccolli, spinach, and mushroom quiche is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Broccolli, spinach, and mushroom quiche is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have broccolli, spinach, and mushroom quiche using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Broccolli, spinach, and mushroom quiche:
- Make ready 6-8 eggs
- Get 1/2 cup milk
- Prepare 1/4 cup breadcbs
- Get 1 1/2 cups chopped small broccolli
- Make ready 1 cup chopped small mushrooms
- Prepare 1 1/2 cups shredded spinach
- Get 2 cloves garlic
- Get 1/2 cup shredded Cheddar cheese (or feta)
- Prepare salt, pepper, seasioning
Steps to make Broccolli, spinach, and mushroom quiche:
- Preheat oven 300 degrees
- Whisk eggs, milk, seasing. Set aside.
- Chop veggies. Saute.
- Butter pan and dust with bread cbs
- Layer veggies on bottom, pour over eggs, sprinkle cheese on top.
- Bake 30 min, or until cooked through. Broil last 5 min.
- Serve and enjoy!
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