Chicken and vegetable red Thai curry
Chicken and vegetable red Thai curry

Hello, I am Kate. Today, I will show you a way to prepare chicken and vegetable red thai curry recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Chicken and vegetable red Thai curry Recipe

Chicken and vegetable red Thai curry is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Chicken and vegetable red Thai curry is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have chicken and vegetable red thai curry using 12 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Chicken and vegetable red Thai curry:

  1. Prepare 2 tbsp oil
  2. Take 50 grams Thai red curry paste
  3. Get 1 can coconut milk
  4. Take 3 chicken breast fillets diced
  5. Make ready 1 onion diced
  6. Get 1 sweet potato diced
  7. Get 1 Red pepper diced
  8. Prepare 6 mushrooms quartered
  9. Take 1 can water chestnuts
  10. Take 1 water
  11. Get 2 tsp sugar
  12. Make ready 4 servings of rice/bunch of cauliflower

Steps to make Chicken and vegetable red Thai curry:

  1. Put the oil in a medium sized pan and add the paste.
  2. Once the paste begins to dissolve, pour half a can of coconut milk and continue to stir until the paste has dissolved.
  3. Add the chicken and stir until the chicken turns colour.
  4. Pour the rest of the coconut milk into the saucepan.
  5. Add the vegetables and the water chestnuts including the chestnut water.
  6. Add water until all the vegetables are covered.
  7. Put sugar in and leave to simmer for 20 minutes.
  8. Serve with cauliflower or rice: Cut the cauliflower into florets and boil for 10 minutes. Once boiled drain the water and add olive oil, lemon juice, salt and pepper for seasoning.

So that is going to wrap it up with this special dish chicken and vegetable red thai curry recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!

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