Hello, I’m Laura. Today, I’m gonna show you how to prepare chicken pot pie recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
chicken pot pie Recipe
chicken pot pie is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. chicken pot pie is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have chicken pot pie using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make chicken pot pie:
- Make ready 1 lb boneless skinless chicken breast
- Prepare 1 can cream of chicken soup
- Make ready 1 can cream of onion soup
- Get 1 box frozen mixed veggies
- Make ready 2 medium russett potatoes
- Make ready 1 dash black pepper
- Get 1 dash salt
- Prepare 1 small onion chopped
- Make ready 1 box refridgerated pie crust
Steps to make chicken pot pie:
- in crockpot combine soups and chicken. cook on high for 2-3 hours.
- add frozen veggies cook for addition 1 hour.
- peel potatoes and slice into sixths. dice. add to crockpot and cook for 1-2 hours.
- use fork to break up chicken breast.
- unrolled 1 pie crust from box and line the bottom of a glass pie pan. fill the crust with soup mixture. place 2nd crust on top and pinch edges together.
- cut slit in pie crust to release steam.
- bake as indicated on pie crust directions.
So that is going to wrap this up for this special dish chicken pot pie recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
