Hi, I’m Kate. Today, I’m gonna show you how to make chicken tikka masala recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Chicken Tikka Masala Recipe

Chicken Tikka Masala is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Chicken Tikka Masala is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook chicken tikka masala using 32 ingredients and 16 steps. Here is how you cook that.

The ingredients needed to make Chicken Tikka Masala:

1. Prepare 500 gm boneless chicken cut into cubes
2. Make ready For Marination
3. Prepare 4 tbsp yoghurt
4. Prepare 1 teaspoon cumin powder
5. Take 1 teaspoon chicken masala or garam masala
6. Get 1 teaspoon lemon juice
7. Prepare 1.5 tbsp kashmiri chilli powder
8. Make ready to taste Salt
9. Prepare 1 tbsp ginger garlic paste
10. Make ready 1/4 teaspoon pepper
11. Get For gravy
12. Make ready 3 onions finely chopped
13. Make ready 3 tomatoes roughly chopped
14. Take 2 teaspoon melon seeds
15. Prepare 3 tbsp cashews
16. Make ready 1 bay leaf
17. Take 4 cardamom
18. Make ready 1 inch cinnamon stick
19. Prepare 1/2 teaspoon jeera
20. Make ready 1/2 cup cream
21. Make ready to taste Salt
22. Take 1/2 teaspoon Garam masala
23. Get 1 tbsp kashmiri chilli powder
24. Make ready 1/4 teaspoon turmeric
25. Get 1.5 tbsp coriander powder
26. Prepare 3 tbsp chopped coriander leaves
27. Prepare 1 teaspoon lemon juice
28. Take 1 small capsicum cubed
29. Make ready 1 tomato deseeded and cubed
30. Get Water as required
31. Prepare 3 tbsp oil
32. Get 1 tbsp ginger garlic paste

Instructions to make Chicken Tikka Masala:

1. In a bowl, mix all ingredients mentioned under Marination section. Add chicken and marinate well
2. Cover and keep it aside for 1 hour
3. Insert chicken into skewers. Grease grill pan and grill chicken on all sides. It should be well browned. Keep the cooked tikka aside
4. Soak cashews in warm water for 30 minutes. Discard the water
5. Grind cashews and tomatoes to form smooth puree
6. Heat oil in a pan, add bay leaf, cinnamon, cloves, cardamom and splutter cumin seeds
7. Add onions and saute until Brown
8. Add ginger garlic paste and saute until raw aroma goes away
9. Add all spice powders except garam masala to the pan and mix well
10. Add salt and puree. Saute until oil starts leaving the sides
11. Cut chicken tikka in smaller pieces. Add tikka to the pan and mix well
12. Add water and bring to boil
13. Add cubed onions and cook for 4 minutes
14. Add cubed capsicum and tomatoes. Cook for 2 minutes
15. Add coriander leaves, lemon juice, garam masala and cream. Mix well. Cook for few seconds. Switch off
16. Serve hot with roti or naan

So that’s going to wrap it up with this distinctive dish chicken tikka masala recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!

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