Hi, I am Kate. Today, we’re going to prepare egg fried rice recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Egg fried rice Recipe
Egg fried rice is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Egg fried rice is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have egg fried rice using 17 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Egg fried rice:
- Prepare 1/2 kg Rice (boil)
- Get 2 cups Peas
- Prepare 1 cup Tomato paste
- Take 2 tsp Black pepper
- Prepare 2 Onion sliced
- Make ready Salt to taste
- Make ready 4-6 Green chillies
- Get 2 tsp Soya sauce
- Prepare 1 tsp Red chillies
- Take 4 Eggs
- Prepare Marinate chicken
- Prepare Chicken boil and shredded
- Prepare half cup Chilli sauce
- Prepare Salt to taste
- Take half cup Soya sauce
- Prepare 2-3 tsp Ketchup
- Get Black pepper to taste
Steps to make Egg fried rice:
- Marinate chicken for 30 minutes in refrigerator. Mix all the ingredients in chicken for marinating. After 30 minutes fry chicken for 10 minutes.
- Beat eggs add salt black pepper and fry.
- Fry onion light pink color. Add peas fry well
- Add tomatoes paste,salt,black pepper, soya sauce,chilli sauce,red chilli mix them well.
- Add green chillies and fry chicken mix them well.
- When the oil separates add boil rice.cook in low flame for 5-7 minutes when the rice is ready add fried egg and served with salad
So that’s going to wrap it up with this exceptional dish egg fried rice recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
