Hi, I am Jane. Today, we’re going to prepare crustless tofu quiche recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Crustless Tofu Quiche Recipe
Crustless Tofu Quiche is one of the most well liked of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Crustless Tofu Quiche is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook crustless tofu quiche using 8 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Crustless Tofu Quiche:
- Take 1 pkg(14oz) Tofu
- Make ready 6 eggs
- Take 1 cup(240ml) cheese of your choice, shredded
- Make ready 1/2 cup(120ml) ham, chopped
- Prepare 1 Tbsp herb of your choice
- Get pinch nutmeg
- Take to taste Salt and pepper
- Make ready to taste jalapeño
Instructions to make Crustless Tofu Quiche:
- Preheat your oven 360°/180°
- Rinse and drain the water from the package of tofu. Tear the tofu with hands and place in a mixing bowl.
- Mush it with a whisk.
- Add eggs and combine well.
- Add chopped ham(I used spam and omitted salt this time), jalapeño, cheese, herbs and spices. Mix well.
- Put them in a baking dish and bake about 35mins.
- Serve warm!
- Blue cheese and green bean was good too!
So that is going to wrap this up for this exceptional dish crustless tofu quiche recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
