Hi, I’m Laura. Today, we’re going to prepare chili cheese stuffed potatoe recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chili cheese stuffed potatoe Recipe
Chili cheese stuffed potatoe is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Chili cheese stuffed potatoe is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have chili cheese stuffed potatoe using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Chili cheese stuffed potatoe:
- Prepare Chili of your choice
- Make ready Potatoe
- Get Shredded cheese
- Get Butter
- Get Green onion
- Get Sour cream
Instructions to make Chili cheese stuffed potatoe:
- Preheat the oven to 400 degrees. Wash and dry the potatoes, prick each one with a fork a few times and wrap in foil. Place on the middle oven rack and bake until fork tender, 30 minutes to 1 hour depending on their size.
- Cook canned chili about 5 minutes, stirring often or make your own.
- Split the potatoes down the center and spoon chili into them. Top with cheese, sour cream and green onions.
So that’s going to wrap it up with this special dish chili cheese stuffed potatoe recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
