Hello, I’m Clara. Today, I’m gonna show you how to prepare joel’s toddler casserole recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Joel’s Toddler Casserole Recipe
Joel’s Toddler Casserole is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Joel’s Toddler Casserole is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have joel’s toddler casserole using 9 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Joel’s Toddler Casserole:
- Get 1 Can Cream of Mushroom Condensed Soup
- Prepare 1 Can Cream of Chicken Condensed Soup
- Make ready 1 Package Cream Cheese, softened
- Prepare 1 Packet Dry Ranch Dips Seasoning
- Make ready 1 Can Black Beans, rinsed
- Make ready 1 Bag Frozen Cauliflower Rice
- Make ready 1 Bag Frozen Broccoli Florets
- Take 3 Chicken Breasts, cooked and Diced
- Make ready 3 Cups Shredded Sharp Cheddar Cheese, (reserve 1 cup)
Instructions to make Joel’s Toddler Casserole:
- Preheat oven to 350°F
- Mix together the condensed soups, cream cheese, and dry ranch mix in your casserole dish
- Mix in the cauliflower rice and 2 cups of cheese
- Mix in the black beans, Broccoli, and chicken
- Bake, uncovered, for 40 minutes
- Remove and add last cup of cheese
- Bake for 10 more minutes
- Serve and Enjoy! (Don’t forget to shut the oven off!)
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